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Thoughts on Skincare

Kiehls Cambridge

Back when I first started blogging, when I lived in Germany, I used to write about makeup and skincare quite a lot. At the time I had a lot of disposable income and also subscribed to two beauty boxes, so I had a lot of products to write about. I did it for a while, but then a couple of readers said that they much preferred when I wrote about living as an expat in Germany rather than the beauty things, so I stopped doing it. [Read more…]

Friday Linked Aug 18th

I’ve had a wonderful day off, getting stuff done and cycling in the sun. Now I’m sat watching Dance Moms (my favourite show #TeamChloe) and then Child Genius (my…other favourite show). Junk TV gold.

Let’s linkie!

Ever wondered what it’s like living in Uganda? It’s so fascinating!

How are jokes translated in video games? This was always a challenge at Nintendo, but a fun challenge!

I LOVE that Lush is leaving the British town that voted for Brexit – and helping its employees move to Germany.

Who’s coming with me to find all these amazing underground stations in Stockholm?

I kill plants. There. I said it. Maybe I should try some hard-to-kill plants instead…

We need diversity in the blogging world. Here are steps we can all take to help towards this goal.

Completely overrated travel destinations in Europe.

Are award winning gins worth a try?

Such a fun website – what different websites looked like 10 years ago.

Have an awesome weekend!

New Burger in Cambridge: Chosen Bun

Last week I was invited to the best kind of event – a burger event! Cambridge has one new shining star in burgers opening up; Chosen Bun!

These guys have one already open in London, but had a new rebrand just for the Cambridge store, and I was so excited to see what it was all about. [Read more…]

Getting Cheesy with Le Rustique

Here’s a fun fact – I actually hated cheese until very recently. The story goes that I was given some cottage cheese as a small child, and told it was cheese, so I stopped eating it. But actually, it was just the smell but also the texture of hard cheeses that I didn’t like.

When I was in Germany, I started eating goats cheese, and realised how amazing it is! From there, I’ve branched out (still not completely cheesy on all fronts – stilton is still yet to win me over) but I have found that I LOVE camembert and brie. [Read more…]

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